Category: lunch
Servings: 4
Prep Time: 20 min
Cook Time: 30 min
Total Time: 50 min
Total Time: 50 min
Description
Indulge in a creamy spaghetti alfredo paired with crispy garlic cheese bread for a satisfying Italian dinner.
Ingredients
8 oz spaghetti
4 tbsp butter
4 tbsp garlic
1 cup heavy cream
1 cup parmesan cheese
1 tsp salt
1 tsp black pepper
4 unit bread
1 cup mozzarella cheese
Instructions
- Step 1. Cook spaghetti according to package instructions until al dente. Drain and set aside.
- Step 2. In a skillet, melt butter over medium heat. Add minced garlic and cook until fragrant.
- Step 3. Stir in heavy cream, parmesan cheese, salt, and black pepper. Cook until the sauce thickens.
- Step 4. Add cooked spaghetti to the sauce and toss to combine. Remove from heat.
- Step 5. Preheat oven to 400°F (200°C).
- Step 6. Place bread slices on a baking sheet. Top each slice with mozzarella cheese and minced garlic.
- Step 7. Bake in the preheated oven for 5-7 minutes, or until the cheese is melted and bubbly.
- Step 8. Serve the creamy spaghetti alfredo with the garlic cheese bread for a delicious meal.