Triple Berry Lemon Crepes

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Category: dessert Servings: 4

Prep Time: 15 min Cook Time: 20 min
Total Time: 35 min

Delicious and healthy crepes filled with fresh strawberries, raspberries, and a zesty lemon flavor.

1 cup all-purpose flour

2 unit eggs

1.5 piece milk

0.25 tsp salt

2 tbsp butter

1 cup strawberries

1 cup raspberries

1 tbsp lemon zest

2 tbsp lemon juice

2 tbsp honey

Step 1. In a blender, combine flour, eggs, milk, and salt. Blend until smooth.
Step 2. Heat a non-stick skillet over medium heat and add 1/2 tbsp of butter.
Step 3. Pour 1/4 cup of batter into the skillet, quickly swirling to spread the batter thinly.
Step 4. Cook for 1-2 minutes until the edges start to lift, then flip and cook for another 1 minute. Repeat with the remaining batter.
Step 5. In a small saucepan, combine strawberries, raspberries, lemon zest, lemon juice, and honey. Cook over low heat for 5 minutes, stirring occasionally.
Step 6. Fill each crepe with the berry mixture, fold, and serve hot. Enjoy!